3/13/11

Crazy about Cheese?

The key to choosing a cheese is to see how low fat you can go with out compromising the taste.

Best choices for
  • Feta - Australian Gold Reduced Fat Feta
  • Cream Cheese - Kraft Extra Light Philadelphia Cream Cheese
  • Swiss - Mainland Swiss
  • Tasty - Bega So Extra Light Tasty
  • Brie and Camembert - Tasmanian Heritage Camembert
  • Parmesan - Mil Lel Extra Aged Parmesan
  • Mozzarella - Coles Lite Mozzarella
  • Slices - Kraft singles 97% fat free
  • Cottage cheese is made from skim milk and is naturally a low-fat cheese - look at the sugar content.